Name
Finding Your Secret Sauce: Harnessing innovation and future forward strategies to create a competitive advantage
Date & Time
Thursday, May 2, 2024, 9:45 AM - 10:45 AM
Speakers
Liza Salaria - Impact21
J David Karam - Sbarro
Rachel Puepke - CEFCO Convenience Stores
Bonnie Zaring - RaceTrac
J David Karam - Sbarro
Rachel Puepke - CEFCO Convenience Stores
Bonnie Zaring - RaceTrac
![Liza Salaria](http://assets.swoogo.com/uploads/thumb/3472942-65b28eefe1e67.png)
![J David Karam](http://assets.swoogo.com/uploads/thumb/3539350-65ca379f81179.png)
![Rachel Puepke](http://assets.swoogo.com/uploads/thumb/3584598-65d638d7a2c08.png)
![Bonnie Zaring](http://assets.swoogo.com/uploads/thumb/3668355-65f09187d706c.png)
Description
Successful foodservice operators seem to have a secret sauce that keeps their companies outperforming their foodservice competition. At first thought – you might think it’s simply the menu or that one signature item that put them on the map and kept them there – like……Raising Cane’s Chicken Tender Dominance, Wawa’s Hoagie Mecca, or McDonalds Breakfast Dominance. But there is much more in the arsenal of competitive tools that sustains their market edge.