Bonnie has two decades of experience in Retail, with expertise in purchasing, merchandising, and food execution. As a leader in RaceTrac’s merchandising department since 2001, Bonnie is responsible for growing sales and market share in the food service categories including hot foods, fresh foods, bakery, dispensed beverages and Swirl World. She has responsibility overseeing the food merchandising and culinary teams instrumental in growing the RaceTrac food operation. Her earlier roles include Regional Director of Food with Walmart and Fresh Market Manager with Sam’s Club. Bonnie has a bachelor’s degree in business and public relations from Georgia Southern University.